0.75 L
Alc 14.5%
Grape variety:
100% Nebbiolo
Production and harvest:
Thinning in the vineyard and selection during grape harvesting. Collection in 20Kg cases. After destemming and crushing, maceration and alcoholic fermentation takes place on the skins in vertical hat-shaped winemakers. The malolactic fermentation at controlled temperature follows 20 ° C.
Up to 46 months in oak conical vats with a capacity of 50 hl. A further refinement of a couple of months in steel before bottling and 12 months in the bottle before being put on sale with the mention RISERVA. The Bricco version of the Viole includes only Nebbiolo grapes from the San Pietro in Barolo vineyard.
Recommended pairing:
Ideal with game, cheeses, cured meats, dark chocolate and orange peel
Serving temperature 18°C.
We recommend to uncork this wine well
in advance.